Masa's General Manager: Sergio Mendoza

Sergio Mendoza
General Manager
Masa's Restaurant

Upon joining the Masa's team, Sergio Mendoza brought more than 15 years of experience launching and managing a portfolio of premiere hotels and restaurants throughout the United States and Mexico. Merging his experience
and passion for the hospitality industry, he now oversees every part of the guest experience at Masa's, directs the service training and ensures that each guest leaves happy.

"I'm excited to be a part of such an amazing dining institution in San Francisco and create the next chapter in its successful history. A dinner at Masa's is not just a dinner-it's a celebration of the remarkable quality of meats and produce we have at our doorstep. Gregory Short is one of the region's best, most talented chefs and to work with him and lead the legendary service team of Masa's is an honor."

Now at Masa's, Mendoza works with the team to create an outstanding dining experience and uphold the restaurant's reputation as one of the finest French dining destinations in the country.